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This Honey Roasted Apricots served with Greek Yogurt recipe is a light, summery and healthy dessert that is bursting with warm and inviting flavors. And if you are feeling indulgent, you can even serve the apricots with some vanilla ice cream!
Summer is the time when we experiment more with fresh fruits and what better way to turn them into a dessert?! This Honey Roasted Apricot with Greek Yogurt is a healthy way to treat yourself this summer.
It has all the goodness of juicy apricots and is warped with lovely flavors of star anise, honey, and extra virgin olive oil. As we all know, using good quality extra virgin oil is key to any form of cooking – be it a savory or even a sweet dish like this one.
This easy and healthy Greek Yogurt Chocolate Mousse is a delicious and healthy dessert that you can enjoy without feeling guilty!
As we are all set for Spring, that familiar feeling of eating something chilled and sweet hit me the other day. For most people like me, ice cream is the go-to dessert. But what do you do when you want to eat something that’s a little healthier?